- 1 teaspoon vanilla
- 1/2 teaspoon himaylan salt
- 2 cups warm water
- 1 cup pitted dates
- In a bowl soak dates in water over night (or for at least 3 hours) until soft.
- Place dates, vanilla, salt and 1/4 cup of the date water in the food processor.
- Blend and stir as needed until smooth. Add small amounts of additional water as needed for desired consistency.